Instant Pot Oatmeal A Quick and Healthy Breakfast Delight

Start your day right with Instant Pot Oatmeal – a quick, healthy, and downright delicious breakfast to fuel your morning hustle!

Let's get started!

Instant Pot Oatmeal A Quick and Healthy Breakfast Delight Ingredients

01 1 cup steel-cut oats (or rolled oats for quicker cooking)

02 3 cups water or milk (or a combination of both)

03 1-2 tablespoons sweetener (such as honey, maple syrup, or brown sugar)

04 1 teaspoon vanilla extract.

05 1/2 teaspoon ground cinnamon (optional)

06 A pinch of salt

Ingredients

Step By Step Guide For Making Instant Pot Oatmeal

Step 1:Set Up Instant Pot

Switch Instant Pot to "Sauté" mode, preferably on low to avoid sticking.

Step 2:Toast Oats (Optional)

Fill in some textIf desired, toast oats in Instant Pot for added flavor.

Step 3:Add Liquid & Sweetener

Fill in some text Pour water or milk, sweetener, vanilla extract, ground cinnamon, and a pinch of salt. Stir well.

Step 4:Pressure Cook

– Seal Instant Pot, set to "Manual" or "Pressure Cook" on low for 3-4 minutes.

Step 5:Natural Release

Allow a natural pressure release for about 10 minutes.

Step 6:Serve & Customize

Open lid, serve hot, and customize with favorite toppings like fruits, nuts, seeds, or an extra drizzle of sweetener.

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There you have it, your Instant Pot Oatmeal ready in a snap! A quick, healthy, and oh-so-delightful breakfast to kickstart your day. Thank you for joining us on this culinary adventure. We can't wait to share more delightful recipes with you. Until then, happy cooking!