Instant Pot Beef Stew: A Hearty and Time-Saving Comfort Meal

Savor the warmth of simplicity with Instant Pot Beef Stew—a hearty comfort meal that's time-saving and soul-soothing. Let's get Started!

01 2 pounds of beef stew meat (chuck or similar cuts), cut into bite-sized pieces

02 2 tablespoons of cooking oil

03 1 onion, chopped

04 3 cloves of garlic, minced

05 4 carrots, peeled and sliced

06 4 potatoes, diced

07 2 cups of beef broth

08 1 cup of red wine (optional)

09 1 can of diced tomatoes

10 2 bay leaves

11 1 teaspoon of dried thyme

12 Salt and pepper to taste

Step By Step Guide For Making Instant Pot Beef Stew

Step 1: Sear Beef

Sauté beef stew meat in Instant Pot with oil until browned for flavor. Set aside.

Step 2: Sauté Onions & Garlic

In the same pot, sauté chopped onion and garlic until translucent and fragrant.

Step 3: Combine Ingredients

Return beef. Add carrots, potatoes, broth, red wine (optional), tomatoes, bay leaves, thyme, salt, and pepper. Stir well.

Step 4: Pressure Cook

Seal Instant Pot, pressure cook for 35 mins to tenderize beef and cook veggies

Step 5: Natural Release

After cooking, let Instant Pot release pressure naturally for 10-15 mins to further tenderize.

Step 6: Check and Adjust

Open the lid, savor the aroma, and adjust seasonings if needed. A delicious Instant Pot Beef Stew is ready!

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Savor the warmth of simplicity with Instant Pot Beef Stew—a hearty and time-saving comfort meal, bringing joy to every spoonful.   Thank you for joining us on this culinary adventure. We can't wait to share more delightful recipes with you. Until then, happy cooking!